Jiangsu Profile
Product List
2866. Food Additive Protease CAS 76774-43-1 Liquid Enzyme Neutral Protease 
[Mar 10, 2026]
[Mar 10, 2026] Product Description Benefits -Effectively hydrolyze animal and plant proteins -Enhance nutrient absorption rate and improve food texture Specification Declared Enzyme: Neutral Protease Systematic Name: EC 3.4.24.28 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2867. Manufacture Food Additive & Cosmetic Raw Material Anti-Aging Liposomal Nmn for Nutritional ... [Mar 09, 2026]
[Mar 09, 2026] Product Description Nicotinamide mononucleotide ("NMN" and "β-NMN") is a nucleotide derived from ribose and nicotinamide. Niacinamide (nicotinamide) is a derivative of vitamin B3, also known as niacin. As a ...
Company: Nanjing NutriHerb BioTech Co., Ltd.
2868. ISO9001 Factory-Price Ar-Grade High-Quality Bromothymol Blue Sodium Salt CAS 34722-90-2 for Research [Mar 09, 2026]
[Mar 09, 2026] Classification Enzyme Protein Isolating Regents Culture medium Amino acid Vitamin Antibiotics Buffers Surfactants Stain Chemical Reagent Carbohydrates Phytohormones Analysis standard Product Description Grouping Pigment ...
Company: Nanjing Duly Biotech Co., Ltd.
2869. ISO9001 Factory-Price Acs-Grade High-Quality Bromothymol Blue Sodium Salt CAS 34722-90-2 for ... [Mar 09, 2026]
[Mar 09, 2026] Classification Enzyme Protein Isolating Regents Culture medium Amino acid Vitamin Antibiotics Buffers Surfactants Stain Chemical Reagent Carbohydrates Phytohormones Analysis standard Product Description Grouping Pigment ...
Company: Nanjing Duly Biotech Co., Ltd.
2870. Food Additive Raw Material Powder Asparaginase Acrylost Enzyme for Baking [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Reduce the formation of potential carcinogen acrylamide in heat-processed foods -Convenient to use -Optimize the food processing process, maintaining the original flavor Specification ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2871. Food Grade Material Lipase Baking Enzyme Lipase for Enhance Flavor [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure and increase volume -Enhance flavor Specification Declared Enzyme: Lipase Systematic Name: EC.1.1.3.4 Effective/Optimal pH: 3.0~8.0 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2872. High Activity Food Grade Powder Enzyme Lipase with Halal and Kosher Certificates [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure and increase volume -Enhance flavor Specification Declared Enzyme: Lipase Systematic Name: EC.1.1.3.4 Effective/Optimal pH: 3.0~8.0 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2873. LPU-0250 Food Additives Material Lipase Enzyme Lipase for Dough Strengthening [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure and increase volume -Enhance flavor Specification Declared Enzyme: Lipase Systematic Name: EC.1.1.3.4 Effective/Optimal pH: 3.0~8.0 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2874. LPU-0250 High Activity Lipase Enzyme Food Grade Baking Lipase for Increase Volume [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure and increase volume -Enhance flavor Specification Declared Enzyme: Lipase Systematic Name: EC.1.1.3.4 Effective/Optimal pH: 3.0~8.0 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2875. High Concentrated Food Grade Enzyme CAS 9001-62-1 Activity Powder Lipase [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure and increase volume -Enhance flavor Specification Declared Enzyme: Lipase Systematic Name: EC.1.1.3.4 Effective/Optimal pH: 3.0~8.0 ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2876. Food Additive Lipase Enzyme Powder CAS 9001-62-1 Lipase for Baking [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure -Enhance the surface smoothness and brightness of noodles -Reduces the dosage of chemical additives Specification Declared Enzyme: Lipase Systematic Name: ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2877. LP-2000 Food Grade Enzyme Powder Lipase for Enhance Noodles Surface Smoothness [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure -Enhance the surface smoothness and brightness of noodles -Reduces the dosage of chemical additives Specification Declared Enzyme: Lipase Systematic Name: ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2878. Food Additive CAS 9001-62-1 Food Enzyme Lipase for Dough Strengthening [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure -Enhance the surface smoothness and brightness of noodles -Reduces the dosage of chemical additives Specification Declared Enzyme: Lipase Systematic Name: ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2879. Material Food Enzyme White Powder Lipase for Achieve Uniform Crumb Structure [Mar 09, 2026]
[Mar 09, 2026] Product Description Benefits -Achieve uniform crumb structure -Enhance the surface smoothness and brightness of noodles -Reduces the dosage of chemical additives Specification Declared Enzyme: Lipase Systematic Name: ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
2880. ISO9001 Factory-Price Cp-Grade 98%-Content Glycerol Trioleate CAS 122-32-7 for Research [Mar 09, 2026]
[Mar 09, 2026] Classification Enzyme Protein Isolating Regents Culture medium Amino acid Vitamin Antibiotics Buffers Surfactants Stain Chemical Reagent Carbohydrates Phytohormones Analysis standard Product Description Grouping Other ...
Company: Nanjing Duly Biotech Co., Ltd.
