Jiangsu Profile
Product List
10831. Food Additive Compounded Liquid Enzyme Food Grade GXP-933 Beta Glucanase 
[Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Contains β-glucanase, xylanase and protease activities -Reduces the viscosity of wort, improves the clarity of wort -Improves the filtration performance of wort -Increases the amount of ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10832. Food Grade Compounded Enzyme GXP-933 Liquid Beta Glucanase for Brewing [Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Contains β-glucanase, xylanase and protease activities -Reduces the viscosity of wort, improves the clarity of wort -Improves the filtration performance of wort -Increases the amount of ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10833. High Purity Food Additives GC-250 Beta-Glucanase Liquid Enzyme Beta Glucanase [Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Reduce wort viscosity -Improve filtration speed and wort clarity -Increase the colloidal stability, remove chill haze -Improve the efficiency of filtration, extend the life of the membrane ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10834. Food Additives High Activity Food Enzyme GC-250 Beta Glucanase for Brewing [Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Reduce wort viscosity -Improve filtration speed and wort clarity -Increase the colloidal stability, remove chill haze -Improve the efficiency of filtration, extend the life of the membrane ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10835. High Purity Food Grade Beta-Glucanase Enzyme CAS 9074-98-0 Beta Glucanase [Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Reduce wort viscosity -Improve filtration speed and wort clarity -Increase the colloidal stability, remove chill haze -Improve the efficiency of filtration, extend the life of the membrane ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10836. Sepia Brown Liquid Enzyme GC-250 Beta Glucanase for Beer Brewing Industry [Feb 05, 2026]
[Feb 05, 2026] Product Description Benefits -Reduce wort viscosity -Improve filtration speed and wort clarity -Increase the colloidal stability, remove chill haze -Improve the efficiency of filtration, extend the life of the membrane ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10837. High Concentrated Food Additive Liquid Enzyme XY-100 Xylanase for Brewing [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Reduce the viscosity of the wort, improve the filtration performance -Destroy the structure of malt cells, promote the release of active ingredients and increase of fermentable products ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10838. XM-308 Compounded Enzyme Food Grade Viscosity Reduction Liquid Xylanase [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10839. 30 000 U/ml Food Additive Compounded Enzyme Liquid Xylanase for Edible Alcohol [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10840. Food Additive Food Grade Compounded Enzyme CAS 9025-57-4 Liquid Xylanase [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10841. Increase the Yield of Alcohol Compounded Enzyme XM-308 Food Grade Xylanase [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10842. XM-308 High Concentrated Compounded Enzyme Viscosity Reduction Liquid Xylanase [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10843. Excellent Viscosity Reduction Effect Food Grade Compounded Enzyme Xylanase for Edible Alcohol [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Excellent viscosity reduction effect -Capable to handle wheat, rye, barley, triticale, oats, corn, etc. -Break the cell structure of wheat and promote the release of active ingredients ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10844. Food Grade Liquid Enzyme XY-100 Xylanase for Brewing Viscosity Reduction and Filtration [Feb 04, 2026]
[Feb 04, 2026] Product Description Benefits -Reduce the viscosity of the wort, improve the filtration performance -Destroy the structure of malt cells, promote the release of active ingredients and increase of fermentable products ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
10845. PEPMEI A Compunded Protease Food Grade Material Liquid Enzyme Protease [Feb 03, 2026]
[Feb 03, 2026] Product Description Benefits -Breaks down proline-rich proteins to help prevent the formation of chill haze -No impact on beer foam -Potential natural antioxidant effect Specification Declared Enzyme: Protease ...
Company: Jiangsu Boyang Bioproducts Co., Ltd.
