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Heat Stable Liquefaction of Starch Enzyme HK-522L Liquid Alpha Amylase

6316.

Heat Stable Liquefaction of Starch Enzyme HK-522L Liquid Alpha Amylase Open Details in New Window [Mar 09, 2026]

Benefits -Adapted for lower liquefaction pH conditions -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling dry substance Declared ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

Decrease the Starch Viscosity Quickly Liquid Enzyme HT-360L Alpha Amylase

6317.

Decrease the Starch Viscosity Quickly Liquid Enzyme HT-360L Alpha Amylase Open Details in New Window [Mar 09, 2026]

Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substances with lower dosage ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

High Concentration Food Additive Enzyme Glucoamylase for Grain Processing & Starch Sugar

6318.

High Concentration Food Additive Enzyme Glucoamylase for Grain Processing & Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Greater conversion rate from starch to glucose -Maximized utilization of raw materials -Suitable for the production of glucose with DX>96.5% -Capable to work with higher concentration substrate Declared ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

HGA-105PC High Activity Liquid Enzyme Glucoamylase for Grain Processing & Starch Sugar

6319.

HGA-105PC High Activity Liquid Enzyme Glucoamylase for Grain Processing & Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Greater conversion rate from starch to glucose -Maximized utilization of raw materials -Suitable for the production of glucose with DX>97% -Capable of handling higher concentration substrate Declared ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

Food Grade Liquid Pullulanasee Enzyme for Grain Processing & Starch Sugar

6320.

Food Grade Liquid Pullulanasee Enzyme for Grain Processing & Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Quick debranching of oligosaccharides -Ideal for syrups with medium to high maltose levels -Increase yield Declared Enzyme: Pullulanase Systematic Name: EC 3.2.1.41 Effective/Optimal ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

High Concentration Food Grade Liquid Enzyme PC-100 Cellulase for Corn Starch Processing

6321.

High Concentration Food Grade Liquid Enzyme PC-100 Cellulase for Corn Starch Processing Open Details in New Window [Mar 09, 2026]

Benefits -Reduce the viscosity of corn flour slurry, promote the separation of starch and protein, and lower the moisture content of wet-based fibers and proteins -Break the plant cell wall structure, increase the ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

Compounded Enzyme PG-100 Food Liquid Cellulase for Grain Processing & Starch Sugar

6322.

Compounded Enzyme PG-100 Food Liquid Cellulase for Grain Processing & Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Increase gluten yield, improve gluten quality, and increase starch yield -Reduce process water -Decrease wastewater discharge -Lower the energy consumption in production Declared ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

MAA-1500 Food Grade Powder Maltogenic Amylase for Inhibits Starch Retrogradation

6323.

MAA-1500 Food Grade Powder Maltogenic Amylase for Inhibits Starch Retrogradation Open Details in New Window [Mar 09, 2026]

Benefits -Improves softness in baked products -Enhances bread elasticity and moisture -Delivers superior taste -Inhibits starch retrogradation (staling) -Extends shelf life Declared Enzyme: Maltogenic ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

HT-800L Food Grade Liquid Enzyme Alpha Amylase for Starch Sugar

6324.

HT-800L Food Grade Liquid Enzyme Alpha Amylase for Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Superior stability with low pH -Decrease the starch viscosity quickly -Decrease the formation of color substances and non-fermentable sugars -Capable of handling high dry substance Declared ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

High Concentration Compounded Enzyme Phytase for Grain Processing & Starch Sugar

6325.

High Concentration Compounded Enzyme Phytase for Grain Processing & Starch Sugar Open Details in New Window [Mar 09, 2026]

Benefits -Replace inorganic phosphorus. One ton of enzymatically hydrolyzed corn steep liquor can replace 15-20 kilograms of phosphoric acid. -Improve corn steep liquor utilization and enhance fermentation ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

Jym Biodegradable Disposable Cornstarch Lunch Box Restaurant Takeout Plastic Takeaway Corn Starch ...

6326.

Jym Biodegradable Disposable Cornstarch Lunch Box Restaurant Takeout Plastic Takeaway Corn Starch ... Open Details in New Window [Mar 22, 2025]

Products Description JYM Biodegradable Disposable Cornstarch Lunch Box Restaurant Takeout Plastic Takeaway Corn Starch Food Container Function Plate Bowl Container Material Corn Starch Industrial Use For stores ...

Company: Suzhou Jingyimei Plastic Co., Ltd

Wheat Starch Pulverizer

6327.

Wheat Starch Pulverizer Open Details in New Window [Aug 22, 2024]

Wheat Starch pulverizer Features: 1.This grinder uses the relatively high-speed operation of activities gear and fixed gear to crush the materials. The ...

Company: Jiangyin Xinda Medicine and Chemical Machinery Co., Ltd.

Eco-Friendly Biodegradable Compostable Disposable Tableware 8" 3-Parts Corn Starch Clamshell

6328.

Eco-Friendly Biodegradable Compostable Disposable Tableware 8" 3-Parts Corn Starch Clamshell Open Details in New Window [Sep 05, 2023]

WELCOME TO ASK ANY QUESTIONS ABOUT THE PRODUCTS item no description gram weight/g size/cm pcs/bag bags/carton pcs/ctn carton size(cm) net.weight /kgs gross.weight /kgs ESCS036 8" 3-parts ...

Company: Suzhou Ecos Tableware Co., Limited

Low pH Heat Stable Alpha Amylase for Starch Sugar Production

6329.

Low pH Heat Stable Alpha Amylase for Starch Sugar Production Open Details in New Window [Mar 09, 2026]

HT-800L is a heat-stable Alpha-Amylase produced from strains of Bacillus licheniformis through submerged fermentation and extraction processes. As a very robust Alpha-Amylase with superior thermal and pH stability, ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.

Food Additive Liquid Enzyme Xylanase for Starch Viscosity Reduction

6330.

Food Additive Liquid Enzyme Xylanase for Starch Viscosity Reduction Open Details in New Window [Mar 09, 2026]

Xylanase XM-308 is a highly efficient biological preparation made of excellent strains through submerged fermentation and downstream processes. In addition to xylanase, it also contains beta-glucanase, cellulase and ...

Company: Jiangsu Boyang Bioproducts Co., Ltd.