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122236. Butylated Hydroxy Anisole (BHA) CAS 25013-16-5 Food Additives High Quality Nutrition 
[Apr 15, 2026]
[Apr 15, 2026] Product Description Butylated Hydroxy Anisole (BHA) CAS 25013-16-5 Food Additives high quality Nutrition Butylated Hydroxy Anisole (BHA), with the CAS number 25013-16-5, is a synthetic phenolic compound ...
Company: Puyer Biopharma Ltd.
122237. Carrageenan CAS 9000-07-1 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Carrageenan CAS 9000-07-1 Food Additives Nutrition Carrageenan, with the CAS number 9000-07-1, is a family of linear sulfated galactans derived from red seaweeds, primarily from the Rhodophyta ...
Company: Puyer Biopharma Ltd.
122238. Inosinic Acid CAS 131-99-7 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Inosinic Acid, with the CAS number 131-99-7, is a food additive that is used primarily as a flavor enhancer . It is a nucleotide that is found naturally in various foods and is known to enhance the ...
Company: Puyer Biopharma Ltd.
122239. Monoammonium Glutamate CAS 7558-63-6 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Monoammonium Glutamate, with the CAS number 7558-63-6, is a food additive that falls under the category of flavor enhancers . It is a white crystalline powder that is soluble in water and has a ...
Company: Puyer Biopharma Ltd.
122240. Glucono-Delta Lactone (GDL) CAS 90-80-2 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Glucono-Delta Lactone (GDL) CAS 90-80-2 Food Additives Nutrition Glucono-Delta Lactone (GDL), with the CAS number 90-80-2, is a food additive that is gaining popularity due to its multifunctional ...
Company: Puyer Biopharma Ltd.
122241. Naringin Dihydrochalcone/Naringin DC CAS 18916-17-1 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Naringin Dihydrochalcone (CAS 18916-17-1), also known as Naringin DC, is a natural sweetener derived from the flavonoid naringin, which is found in grapefruit peels and other citrus fruits. This ...
Company: Puyer Biopharma Ltd.
122242. Potassium Sorbate CAS 24634-61-5 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Potassium Sorbate (CAS 24634-61-5) is a food additive primarily used as a preservative to prevent spoilage caused by bacteria, molds, or yeasts . It is a white or off-white crystalline powder or ...
Company: Puyer Biopharma Ltd.
122243. Transglutaminase (TG) CAS 80146-85-6 Food Additives [Apr 15, 2026]
[Apr 15, 2026] Product Description Transglutaminase (TG) is a group of enzymes that catalyze the formation of covalent isopeptide bonds between the γ-carboxamide group of a glutamine residue and the ε-amino group of a ...
Company: Puyer Biopharma Ltd.
122244. Zinc Acetate CAS 557-34-6 Food Additives [Apr 15, 2026]
[Apr 15, 2026] Product Description Zinc Acetate, with the CAS number 557-34-6, is a chemical compound known for its diverse applications across various industries1. It is a white solid composed of zinc cations and acetate anions, ...
Company: Puyer Biopharma Ltd.
122245. Arabic Gum CAS 9000-01-5 Food Additives High Quality Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Arabic Gum CAS 9000-01-5 Food Additives high quality nutrition Arabic Gum, also known as Gum Acacia, is a natural gum exudate obtained from the Acacia senegal and Acacia seyal trees, ...
Company: Puyer Biopharma Ltd.
122246. Tertiary Butylhydroquinone (TBHQ) CAS 1948-33-0 Food Additives [Apr 15, 2026]
[Apr 15, 2026] Product Description Tertiary Butylhydroquinone (TBHQ), with the CAS number 1948-33-0, is a synthetic antioxidant and preservative commonly used in the food industry1. It is effective in small quantities and is known ...
Company: Puyer Biopharma Ltd.
122247. Gellan Gum CAS 1010-52-1 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Gellan Gum CAS 1010-52-1 Food Additives Nutrition Gellan Gum, identified by the CAS number 1010-52-1, is a versatile anionic polysaccharide that is produced through the fermentation process using a ...
Company: Puyer Biopharma Ltd.
122248. Microcrystalline Cellulose CAS 9004-34-6 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Microcrystalline Cellulose (MCC), with the CAS number 9004-34-6, is a purified, partially depolymerized cellulose prepared by treating alpha-cellulose obtained from fibrous plant material . It is a ...
Company: Puyer Biopharma Ltd.
122249. Polyglycerol Fatty Acid Ester (PGFE) CAS 67784-82-1 Food Additives Nutrition [Apr 15, 2026]
[Apr 15, 2026] Product Description Polyglycerol Fatty Acid Ester (PGFE), with the CAS number 67784-82-1, is a non-ionic surfactant that is widely used in the food industry as an emulsifier, stabilizer, and moisturizer due to its ...
Company: Puyer Biopharma Ltd.
122250. Tri-Polyglycerol Mono Stearate CAS 26855-43-6 Food Additives [Apr 15, 2026]
[Apr 15, 2026] Product Description Tri-Polyglycerol Mono Stearate, also known as Polyglycerol Stearate or PGS, is a type of non-ionic emulsifier derived from the esterification of stearic acid with polyglycerol. It is a white to ...
Company: Puyer Biopharma Ltd.
