Jiangsu Profile
Product List
110191. Perilla Red (Anthocyanins) CAS 11029-12-2 Food Additives Nutrition 
[Sep 12, 2024]
[Sep 12, 2024] Product Description Perilla Red, extracted from the Perilla frutescens plant, is a rich source of anthocyanins, which are naturally occurring pigments known for their vibrant red to purple colors . These anthocyanins ...
Company: Puyer Biopharma Ltd.
110192. Paprike Oleoresin CAS 68917-78-2 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Paprika Oleoresin (CAS 68917-78-2) is a red-orange colored, oil-like extract derived from the dried fruits of the sweet red pepper plant, Capsicum annuum . It is a concentrated source of the ...
Company: Puyer Biopharma Ltd.
110193. Naringin Dihydrochalcone/Naringin DC CAS 18916-17-1 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Naringin Dihydrochalcone (CAS 18916-17-1), also known as Naringin DC, is a natural sweetener derived from the flavonoid naringin, which is found in grapefruit peels and other citrus fruits. This ...
Company: Puyer Biopharma Ltd.
110194. Monopotassium Phosphate Anhydrous (MKPA) Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Monopotassium Phosphate Anhydrous (MKPA), with the CAS number 7558-63-6, is a food additive that is used primarily as a leavening agent, sequestrant, and buffer in the food industry . It is a white ...
Company: Puyer Biopharma Ltd.
110195. Monopotassium Glutamate CAS 19473-49-5/6382-01-0 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Monopotassium Glutamate CAS 19473-49-5/6382-01-0 Food Additives Nutrition Monopotassium Glutamate, known by the CAS numbers 19473-49-5 and 6382-01-0, is a food additive that serves primarily as ...
Company: Puyer Biopharma Ltd.
110196. Monocalcium Phosphate Anhydrous (MCPA) Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Monocalcium Phosphate Anhydrous (MCPA), with the CAS number 7558-63-6, is a food additive that is used primarily as a leavening agent in the food industry . It is created by reacting a source of ...
Company: Puyer Biopharma Ltd.
110197. Monoammonium Glutamate CAS 7558-63-6 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Monoammonium Glutamate, with the CAS number 7558-63-6, is a food additive that falls under the category of flavor enhancers . It is a white crystalline powder that is soluble in water and has a ...
Company: Puyer Biopharma Ltd.
110198. Modified Starches CAS 68412-35-1 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Modified starches, such as the one with CAS number 68412-35-1, are derived from native starches that have been chemically, physically, or enzymatically altered to enhance their functional properties ...
Company: Puyer Biopharma Ltd.
110199. Microcrystalline Cellulose CAS 9004-34-6 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Microcrystalline Cellulose (MCC), with the CAS number 9004-34-6, is a purified, partially depolymerized cellulose prepared by treating alpha-cellulose obtained from fibrous plant material . It is a ...
Company: Puyer Biopharma Ltd.
110200. Maltol CAS 118-71-8 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Maltol, with the CAS number 118-71-8, is a white crystalline compound known for its distinctive caramel-like aroma. It is a type of food additive that is often used as a flavor enhancer in various ...
Company: Puyer Biopharma Ltd.
110201. L-Arabinose CAS 87-72-9 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description L-Arabinose (CAS number: 87-72-9) is a naturally occurring five carbon sugar, also known as L-arabinose or L-arabinose, which is an isomer of galactose and xylose. It is a white odorless powder used ...
Company: Puyer Biopharma Ltd.
110202. Lactase 40000 Alu/G CAS 9031-11-2 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Lactase, with the CAS number 9031-11-2, is a food additive that is essentially an enzyme known as β-galactosidase. This enzyme plays a crucial role in the digestion of lactose, the primary ...
Company: Puyer Biopharma Ltd.
110203. Isomaltulose/Palatinose CAS 58166-27-1 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Isomaltulose, also known as Palatinose, is a food additive with the CAS number 58166-27-1. It is a low-glycemic carbohydrate that has been gaining attention as a healthy alternative to traditional ...
Company: Puyer Biopharma Ltd.
110204. Inosinic Acid CAS 131-99-7 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Inosinic Acid, with the CAS number 131-99-7, is a food additive that is used primarily as a flavor enhancer . It is a nucleotide that is found naturally in various foods and is known to enhance the ...
Company: Puyer Biopharma Ltd.
110205. Hydroxypropyl Methylcellulose (HPMC) CAS 9004-65-3 Food Additives Nutrition [Sep 12, 2024]
[Sep 12, 2024] Product Description Hydroxypropyl Methylcellulose (HPMC), identified by the CAS number 9004-65-3, is a widely used food additive that is derived from cellulose, a natural and abundant polysaccharide. HPMC is a ...
Company: Puyer Biopharma Ltd.
