Jiangsu Profile

Product List
8401. Smart Encrusting Machine for Eastern European Pastries
[Apr 10, 2025]

Introduction Smart Encrusting Machine for Eastern European Pastries Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and Hamburg ...
8402. Fully Automatic Russian Cookie Production Line
[Apr 10, 2025]

Introduction Fully Automatic Russian Cookie Production Line Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and Hamburg Production ...
8403. High-Capacity Stuffed Pastry Making Machine for Russian Bakeries
[Apr 10, 2025]

Introduction High-Capacity Stuffed Pastry Making Machine for Russian Bakeries Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and ...
8404. Fully Integrated Russian Bakery Production Equipment
[Apr 10, 2025]

Introduction Fully Integrated Russian Bakery Production Equipment Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and Hamburg ...
8405. Industrial Pastry Making Machine Automatic Egg Yolk Puff Production Line
[Apr 10, 2025]

Introduction Industrial Pastry Making Machine | Automatic Egg Yolk Puff Production Line Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, ...
8406. Cookie Dough Depositor Forming and Filling Machine for Commercial Bakery Production Line
[Apr 10, 2025]

Introduction Cookie Dough Depositor Forming and Filling Machine for Commercial Bakery Production Line Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake ...
8407. Bakery Equipment Cookie Depositor Machine for Cake Meringue Shortbread Biscuit Production
[Apr 10, 2025]

Introduction Bakery Equipment Cookie Depositor Machine for Cake Meringue Shortbread Biscuit Production Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake ...
8408. Multifunctional Cookie Depositor Cake Biscuit Making Machine for Meringue Shortbread Production Line
[Apr 10, 2025]

Introduction Multifunctional Cookie Depositor Cake Biscuit Making Machine for Meringue Shortbread Production Line Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, ...
8409. Programmable Cookie Depositor Machine for Depositing Grouting Wire Cut Meringue and Biscuits
[Apr 10, 2025]

Introduction Programmable Cookie Depositor Machine for Depositing Grouting Wire Cut Meringue and Biscuits Our products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake ...
8410. Industrial Whipped Cream Mixing Machine Continuous Aeration System for Cake Production
[Mar 12, 2025]

Introduction Industrial Whipped Cream Mixing Machine | Continuous Aeration System for Cake Production Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency ...
8411. High-Performance Cream Aeration Mixer Professional Whipping Machine for Bakeries
[Mar 12, 2025]

Introduction High-Performance Cream Aeration Mixer | Professional Whipping Machine for Bakeries Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency with ...
8412. Commercial Cream Whipping System Efficient Bakery Equipment for Perfect Cake Texture
[Mar 12, 2025]

Introduction Commercial Cream Whipping System | Efficient Bakery Equipment for Perfect Cake Texture Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency ...
8413. Automatic Dairy Cream Aeration Mixer – Perfect for Cake Filling
[Mar 12, 2025]

Introduction Automatic Dairy Cream Aeration Mixer - Perfect for Cake Filling Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency with Our Advanced Cream ...
8414. Industrial-Grade Cream Mixer for Swiss Roll & Sponge Cake
[Mar 12, 2025]

Introduction Industrial-Grade Cream Mixer for Swiss Roll & Sponge Cake Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency with Our Advanced Cream Aeration ...
8415. High-Speed Mixing System for Light & Stable Whipped Cream
[Mar 12, 2025]

Introduction High-Speed Mixing System for Light & Stable Whipped Cream Model: BM-100L Capacity: 100kg/hr Cream Density Range:0.28-0.85mg/ml Maximize Your Production Efficiency with Our Advanced Cream Aeration ...
