Jiangsu Profile

Famous Export Brand

Product List
601. 3-Acetylpyridine
[May 11, 2011]
[Usage]: Used in popcorn, peanut, meat and tobacco flavours; 3ppm in baked goods, 2ppm in desserts and beverages. [Package]: Meet customers requirement [Odor Description]: Sweet ...
Company: Sinochem Nanjing Corporation
602. Potassium Citrate
[Aug 24, 2011]
Used in dairy product jellies jam meat tinnedpastry. Used as emulsifier in cheese and used in citrus freshening. In pharmaceutical industry, it is used for curing hypokalimia, ...
603. Erythorbic Acid
[Sep 09, 2010]
...and side effect. It is mainly used in meat processing, fruits, vegetables, tin and jam etc. Also it's used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit ...
Company: D&C Industry Co., Limited
604. Sodium Diacetate
[Jul 07, 2011]
Sodium Diacetate is a kind of new-type grain, used in the food additive extensively (for instance, toasts food, candy, fat, meat products, oil, soy sauce, dressing, pastry, fast ...
605. Monopotassium Phosphate
[Aug 02, 2011]
...supplement, chelate agent, flulty agent for bake. Cake, ferment agent buffer, fruit acid solidification in bread and cracker, yeast food, modifier in meat organization, improve ...
606. Capric Acid
[May 11, 2011]
...solid [Usage]: Use: Suggested Uses: Alcoholic Beverages, Butter, Cheese, Cherry, Coffee, Dairy Products, Meat, Strawberry [Package]: Meet customers requirement [Odor ...
Company: Sinochem Nanjing Corporation
607. Trisodium Citrate
[Sep 15, 2009]
In pharmaceuticaI industry, ... prevent acid in dairy products, used as binder in cheese and minced meat, acid coaguIant in jeIlies and jam, emuIsifier and stabiIizer, in cheese ...
Company: Great Chemicals Industry Co.,Ltd.
608. Sodium Tripolyphosphate
[Jun 28, 2011]
It may tender the meat in canned ham and soften the skin of horse bean in canned horse bean. It may also serves as a softener or densifier in foodstuff industry. Packing and ...
Company: Nanjing Huafeier Chemical Co., Ltd.
609. Tea Polyphenols
[Aug 27, 2007]
Tea polypennols also is proved to have a good anti-oxidative effect when the meat food is cooked with water contained 0.1% of tea polyphenols. Application of tea polyphenols in ...
610. Ceramic Knife
[May 16, 2011]
Their chemical inertness to extreme pHs, and their ability to retain a cutting edge longer than forged metal knives make them a suitable culinary tool for slicing boneless meat, ...
611. Potassium Citrate
[Aug 19, 2011]
Used in dairy products, jellies, jam, meat, tinned pastry. Used as emulsifiera in cheese and used in citrus freshening. In pharmaceutical, it is used for curing hypokalemia, ...
612. Sodium Citrate
[Aug 19, 2011]
Buffer acidity acid in cold drink, prevent acid in dairy products, used as binder in cheese and minced meat, acid coagulant in jellies and jam, emulsifier and stabillizer in ...
613. Glyceryl Monostearate
[May 16, 2011]
...4. Can be used in emulsified oil, just like meat products, ice cream [Packing]: Aluminized bag vacuum packing with nitrogen inside. Net weight: 25KG/CTN(5*5KG). [Technical ...
Company: Sinochem Nanjing Corporation
614. Streptomycin Injection
[Jun 24, 2011]
...b. W. Daily for 3-5days. Young animals: Dosage 50% higher. Withdrawal time: 28 days for meat and edible tissues. 3days for milk. Storage: Store in a cool, dry place between 15 ...
615. Tricalcium Phosphate
[May 19, 2011]
Such as flour anticoagulant, additive for milk powder, sweets, pudding, flavoring, and meat, refined aid agent for animal oil, yeast food and so on. Packing: 25kgs net paper bags ...
Company: Suqian Modern Chemical Co., Ltd.
















